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Lactic acid bacteria fermentation improves physicochemical properties, bioactivity, and metabolic profiles of Opuntia ficus indica fruit juice ScienceDirect Antioxidant potential of exopolysaccharides from lactic acid bacteria: A comprehensive review ScienceDirect Postbiotics Derived from Lactic Acid Bacteria Fermentation: Therapeutic Potential in the Treatment of Muscular Complications in Inflammatory Bowel Disease Lactic acid bacteria contribution to gut microbiota complexity: lights and shadows PMC Multi layered defense mechanisms of lactic acid bacteria in response to ethanol stress during wine fermentation ScienceDirect
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